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Shawn
09-07-2008, 12:51 PM
So what is everyone eating today? I'm making some "tailgate" food...Chicken wings...thai chili glaze and a buffalo ranch chicken dip. Drinking a diet rock star.

How about you guys?

Les 74
09-07-2008, 12:53 PM
Ham and cheese calzone for me.Heart attack waiting to happen. :lol:

NKySteeler
09-07-2008, 02:18 PM
Grilled BBQ shrimp skewers on the grill, cheese/pepperoni tray, and lots of cold beer!... 8)

Shawn
09-07-2008, 02:20 PM
mmm...I love me some of dem der BarBcue scrimps.

NKySteeler
09-07-2008, 02:26 PM
mmm...I love me some of dem der BarBcue scrimps.

...The "crab-stuffed shrimp" don't do well on the grill, so I did them yesterday in the oven for college ball.... Today is just straight BBQ shrimp skewers (complete with pineapple wedges in them).... The shrimp are the "12-16" count/pound.... "Good Eats!!!".... :wink:

ghettoscott
09-07-2008, 02:35 PM
brats cooked in beer, deviled eggs and bud light! :tt1

NKySteeler
09-07-2008, 02:37 PM
brats cooked in beer, deviled eggs and bud light! :tt1

Man, I've overlooked the "DeSheas' Deviled Eggs"...... :oops:

...Note to self: Do deviled eggs next week.

RussBII
09-07-2008, 05:24 PM
I had to go to a bar to watch the game. Bar food = expensive crap, so all i did was drink beer.

Now that I'm home, I can eat the fruits of my morning labor:

Salad comprised of: tomatoes, cucumber, onion, basil, mint, balsamic vingegar, and olive oil. Served with a fresh as hell baguette.

And since I'm in the mood, I ordered me some hot wings too..... mmmm hmmm

shame I have to watch Panthers/Chargers instead of Cowgirls/Skidmarks...

-Russ

Btw, next home game, i'm making some shrimp quesadillas and margaritas....

Shawn
09-07-2008, 05:51 PM
Try this thai chili sauce for your next set of wings...mmmm

Sweet Thai Chili sauce (like Magai)
Hot Chili garlic sauce/paste (like Sri)
Ginger paste (not too much)
Sesame oil
Soy sauce

Very very good.

NKySteeler
09-07-2008, 05:55 PM
Try this thai chili sauce for your next set of wings...mmmm

Sweet Thai Chili sauce (like Magai)
Hot Chili garlic sauce/paste (like Sri)
Ginger paste (not too much)
Sesame oil
Soy sauce

Very very good.

....How about throwing in suggested measurements...... :?

steelcityrules!!
09-07-2008, 06:27 PM
for the first time ever, i started my steelers season with a big breakfast at 1:05 pm. two eggs, hearty sourdough toast, OJ, thick-cut bacon...

then, once the ass-whomping started I cracked a sam adams BOSTON lager in honor of the lead cheater getting knocked out of game 1.

:Beer

buckeyehoppy
09-07-2008, 06:34 PM
Ham and cheese calzone for me.Heart attack waiting to happen. :lol:

Somewhere I hear Jim Gaffigan singing..."hot pockets..."

Iron Shiek
09-07-2008, 06:35 PM
I had (still have actually) the Yuengling flowin. They don't sell it around here in Columbus, but someone I know went to the Burgh and brough a case back for me earlier this week. Word! :tt2

This Browns game is downright laughable.

Shawn
09-07-2008, 10:12 PM
Try this thai chili sauce for your next set of wings...mmmm

Sweet Thai Chili sauce (like Magai) 1/2 cup
Hot Chili garlic sauce/paste (like Sri) 1/2 cup
Ginger paste (not too much) 1 tbsp
Sesame oil 1 tsp
Soy sauce 3 Tbsp

Very very good.

....How about throwing in suggested measurements...... :?

Ehh I do it all by taste but I added the approximated for 10 wings

NKySteeler
09-07-2008, 10:15 PM
Try this thai chili sauce for your next set of wings...mmmm

Sweet Thai Chili sauce (like Magai) 1/2 cup
Hot Chili garlic sauce/paste (like Sri) 1/2 cup
Ginger paste (not too much) 1 tbsp
Sesame oil 1 tsp
Soy sauce 3 Tbsp

Very very good.

....How about throwing in suggested measurements...... :?

Ehh I do it all by taste but I added the approximated for 10 wings

I'll try it......

kennyes
09-07-2008, 11:47 PM
BEER...

fordfixer
09-08-2008, 12:20 AM
Dry toast and 7up......... got the flu :x

NC Steeler Fan
09-08-2008, 09:34 AM
Baby back pork ribs!!!!!

papillon
09-08-2008, 09:38 AM
Baby back pork ribs!!!!!

:Cheers

Do you prefer them with the dry rub or sauce?

Pappy

NC Steeler Fan
09-08-2008, 10:16 AM
Baby back pork ribs!!!!!

:Cheers

Do you prefer them with the dry rub or sauce?

Pappy

I don't know what my husband puts on them while cooking, but I think
it's a lot of dry spices at first and then he finishes them wtih a homemade
sauce he makes.

He can really cook great ribs!